
Arrosticini of adult sheep typical of Abruzzo. Made with the best meats from highly selected and certified farms. Experienced and highly qualified personnel carefully follow the entire processing of the product, ensuring high quality standards, the meat has a nice rose colour and a delicate, yet full flavour. Perfect for the barbecue.

Beef Tagliata Varzese or Piemontese, grass fed. Long aging.

Côte à l'os Varzese or Piemontese, breed grass fed. Long aging.

Beef sirloin Piemontese breed, grass fed. Long aging.